Monday, December 21, 2015
Barra de Navidad to Puerto Vallarta
Barra de Navidad to Tenacatita
Saturday, December 12, 2015
Confidence and the Fall of 2015
By the end of September David was just getting frustrated so he decided to come back down to Barra. So we have been getting new cushions,
doing some repairs and getting the sails back on and such. We still have the use of Armon's house while we are here so it has been nice to work on the boat in the day and back to the house in the evening. Armon's house was a little cooler for sleeping.
We do require a couple of larger ticket items - new windless, paint, repair on auto pilot. It is so expensive and frustrating dealing with custom when trying to get boat parts in - decided to fly back to Victoria for a few weeks at the end of the month. Example - we sent the auto pilot for repair over three weeks ago. It cost us $200 for shipping and export duty. It is still sitting in Guadalajara at customs. A one way ticket to Victoria is $139. Can't even imagine what the windless would cost as it was 6 times the weight.And that only weighed 10 pounds. David called FedEx and following a bit more bureaucratic frustration was able to get the auto pilot sent back with reimbursement for the shipping and tax.
So we decided to go to Victoria and bring it back ourselves. It is also David's mom's 90 th birthday on the 5 th of November and there will be a small party for her. I will also get to see my sister Susan again. And it will be time to renew our visitor visas as they would have expired before we were ready to leave Mexico.
And I the meantime a little hurricane called Patricia decided to pay us a visit. But I have already covered this part of our adventure in the three previous blogs so I will not repeat.
Though the time in Victoria was short we were able to see most of our friends and family. We spent as much time as possible with Sadie - Halloween, the museum,the oceanographic center and the beach!
Visiting always involves a lot of eating! The party for David's Mom was lovely.
Sadie was there in her glory to help GG open her presents.
And of course there is always a cake!
Susan came down from Campbell River for a couple of days of eating and talking. And shopping. And talking. An unexpected time that I was able to share with my sister as I am not sure when we will be doing it again.
We picked up the new windless in Bellingham and passed it on to Armon. He will be driving down to Barra and will bring it down, along with the paint and varnish - things we are not able to carry on the plane.
We flew into Puerto Vallarta again and took the bus to Barra. It was amazing the change in the landscape in just two weeks. The hills were looking green again and some were even in flower. I looked at it as a reflection of the Mexican people themselves. Lots of places in Barra already had their new palapas rebuilt and were open for business. Some of the other towns took a bigger hit but Barra is back and the hurricane is a distant memory!
New palapa at taxi Aquatico
Other boaters are starting to return to the marina and everyone is getting ready to leave the dock. Our cheap moorage is up at the end of the month so we have decided to sail up the coast a bit, buddy boating with Tim and Constance, on Lady Midnight. I am looking forward to being at anchor and swimming off the boat. It will be a good test for Confidence after being stationary for 7 months.
Sunday, November 29, 2015
Summer of 2015
Fortina or Maguel or Emilio or Ramone will come and pick me up at the boat. I just call them on the VHF radio 24/7. Round trip is $30 peso, about $2.50.
Once off the boat I turn right and head up the street. My first stop is the Pescadoria or fish market.
It is best to get there in the early morning as most fishermen go out at night so you are ensured of fresh fish. Red snapper, Marlin, tuna and shrimp are plentiful. One block further, I turn left and stop at the panderia where I pick up fresh cinnamon buns or chocolate croissants.
I limit myself to once a week when David is around but right now I am abstaining! One of my best finds, growing around the big tree in front of the bakery, is a large bush of basil. So it is a must to go this way whenever Thai or Italian food is on the menu. Best of all - it's free!
Then it's down the second of two main streets to Blanca's tienda where I get my fresh fruit and vegetables, cheese and just about anything else I require.
Delivery day is Wednesday and Saturdays so I try to time it so I can be assured of fresh produce. I can also get fresh fruit and vegetables from the farmers selling their goods from the back of their trucks. It is hard to turn down 3 kilos of perfect Roma tomatoes for $1.75. The same for a kilo of avocados or oranges, delivered to your door. Once in a while David and I take the bus and head into Manzanillo and go to the large grocery stores. But during the summer months business is slow so I try to support the local businesses as much as I can.
A few blocks further and it is another right turn to the butcher.
Yuri does not speak any English so it is always fun trying to place my order. I can order just about everything in Spanish with the aid of pictures and sign language. His meat is all free ranged and he will cut my pork chops and steaks and bacon to whatever thickness I require. All his meat is frozen except for for the bacon and the hamburger (ground fresh) which is a good thing as it makes our freezer system work more efficiently.
One block over and I reach Margarita's.
She will cut and color my hair, pedicure and manicure for about $35.00 and does an excellent job - as good if not better than I used to get in Victoria. One more block and I get to the place where I get my laundry done - less than going to a laundromat in Victoria. And they supply the soap!
One more block and I am at Armon's house.
Then I returned to Barra, checked on the boat and then flew to Sauot Ste. Marie for my mother's 90 th birthday party. It was quite a party with representation from all of my Mom and Dad's family. All of her brothers and sisters and my Dad have passed on so it was very special to have at least one member from each family present. My sisters and brother and brother-in-law were the caters - tea at the church for about 60 people, come and go for another 75 with appetizers that would make Martha Sturart proud and a sit down prime dinner for 54!
Needless to say we spent a lot of time in the kitchen along with gardening, painting, renovating and decorating. And of course none of this would have happened if not for the amazing organizational and planning skills of our sister Debbie.
This was one of many lists for us to follow.
Special mention to Susan for all of her ideas - some assembly required!
Excellent job by Paul on the prime rib as Master Chef!
Stuart who did anything he was told, including making the decorations. As you can see he really was having fun.
And then there were Heather's mice!
And then it was back to Barra and rest. I am just not used to working or playing so hard!